Thursday, January 31, 2013

NY Chili Fest 2013

New York City is a series of theme parties. There's the frat-guy theme, the wealthy-democrat theme, the American-perception-of-China theme, and all three of these parties, Murray Hill, the Upper West Side, and China Town, have their own drink specials. There is also the idealist student theme, the impoverished theme, the forcibly indifferent dumpster diving theme. There's the theme of homogenous Brooklyn, of overpriced Manhattan, of fearing Staten Island.

And then there's the food theme(s).

New York City has a delicious infatuation with theme eateries. It's only in this city that a mac & cheese craving can be satisfied with a "masala mac & cheese," a "Parisienne mac & cheese" and "all-American mac & cheese," all under one roof. It's only in this city that a rice pudding break becomes an overwhelming endeavor, as "coconut coma" and "fluent in French" are among dozens of choices. And it's only in this city that hundreds of hipsters join together to consume voraciously endless bowls of chili.

Sunday, January 27th, was New York City's Chili Fest, a celebration of comfort food for chili connoisseurs from all boroughs. Tureens of steaming chili line the corridors of Chelsea Market, while chives and chips and steel spoons seem to be thrown about in frenzy. Those tabling and representing their restaurant, while seemingly cordial, are actually fiercely competing with each other for the Golden Chili Mug 2013 title. To witness this historic event (and to be immersed in beans and beer), my friend spontaneously purchased tickets, and I began rummaging through my closet to find my flannel.

There is always that one girl who interrupts the flow of buffets or dinner parties to ask what is in the food. She's always the one with a deathly allergy to an obscure Brazilian fall grain or with the religious restrictions on certain meats or with neurotic fear of the waiter's thumb grazing her soup. And then there's that one girl who is a vegetarian by choice.

Competition was so cutthroat for the Golden Chili Mug 2013 title, that restaurants could not compromise unique recipes for the registered meatless. We asked volunteers, chefs, support staff if there was even one restaurant with a vegetarian version of their chili. The response was the same. Everyone would initially stare blankly, and then open their mouths as if to say, "Alas! You're that girl," but would instead say, "I'm sure there is. But the bar is over there. Why don't you start with beer, first?"

There were all types of chili. There was chili with Thai spices, chili with beef and tofu, chili with Mexican flair. But the one ingredient they all had in common was beer. And so, the only way I could have vegetarian chili, that is, chili stripped of its meat, was to consume its most fundamental component.

And I obliged.

By the end of the night, chili fest had become a dance. Underscoring the perception of unity on to which each so desperately held, a wave of flannel and beards, a spectrum of different colors and sizes, swayed in unison.

There is no such thing as "classic New York," for it is only a series of theme parties, pockets of authenticity wrapped up and sold to the consuming mainstream (you, me, the rest of the world). But if there were such a thing, New York Chili Fest might come close.

Monday, January 28, 2013

the capricious north wind

On January 14th, 2008, at 11:30 pm, my grandfather died in India. When my father found out my grandfather was in the hospital, my sister and I hastily threw together a few pairs of socks, his travel documents, and a white kurta, and during rush hour on a Friday evening, my mother managed to get him to JFK International Airport in under 40 minutes. For the last five years, my father has spent the 14th of January in restlessness.

The rest of the India, however, comes together to rejoice on this day. January 14th is the widely observed pagan holiday of Uttarayana, celebrating the change in direction of the north wind. It marks the onset of warm weather, of harvest, of new beginnings. People all over India, regardless of ethnicity, religion, class, gather on rooftops and terraces and fly brightly colored paper kites, pausing only to eat nut brittle and puffed rice balls. The aim of the kite flying is to actually cut another kite down. The kite string is coated with finely crushed glass, and so, at the risk of beheading passersby, strangers and friends engage in a playful duel, all fighting for the right to yell "kai po che!" ("I have cut it!"), the triumphant exclamation of victory.

To observe the fifth anniversary of my grandfather's passing, my father and I traveled to India. My father and I visited all of my grandfather's surviving siblings, my father's aunts and uncles. At each home, in between sips of guava juice, my father would tell the story of my grandfather's death. All would nod, would contribute their version of the story, and then in the uncomfortable silence, when feelings are on the verge of exposure, someone would inevitably pass us more food, and emotions would be once again successfully suppressed.

My grandfather's brothers and sisters look scarily similar to him, speak with the same kind, gravelly voice, and employ the same reassuring mannerisms. My father thirsted for their conversations of red wine, of chance encounters with European diplomats, of cricket. The resemblance of my grandfather to each was so uncanny, it was as though we visited my grandfather several times over, and yet my father would leave their homes with a deepened sense of restlessness, as we were only surrounded by vestiges, ghosts, memories of my grandfather and his mark on this world.



On the actual anniversary, my father asked his mother if she wanted to go to the temple, or wanted to do anything special. "No," she strongly responded, and then immediately turned to tell me her theory on consuming large amounts of clarified butter to help me lose weight (it's a working theory). Like most of her generation, my grandmother does not dwell on pain. She accepts it, silently bears it. Expression of emotion has come with the new generation of anguished wanderers.

My father then realized it was Uttarayana, and so we walked to my uncle's house to celebrate with him and his neighbors on his roof. Though the morning zephyrs were slightly weak, in the afternoon the north wind rages through streets, the balconies, the treetops. The sky was teeming with paper kites, as the city slowed to celebrate spring, to hope for what is to come. People shouted, cheered, clapped, usually arbitrarily, as no one actually understood the science of cutting down another's kite. I apparently successfully cut down two with one stroke, though I'm still quite weary of this statistic.


In the evening, the thickness of kites waned, and the sky gradually filled with glowing, floating Chinese lanterns. Our terrace ignited about a dozen large, colorful lanterns, the heat from the flame causing the paper globes to rise, the light causing them to glow.



The smog and city lights will never allow the city of Vadodara to become fully dark, so it instead remains a fuzzy sepia (yes, an instagram classic). In the viscous, city air hung these lanterns, thousands dotting the dark brown sky. As if stars held in suspension, the entire sky glided in unison, the harmony of the lights shattered only by fireworks on the horizon. It was panoramic; we were surrounded on all sides by a constructed, starry night.




 My father and I moved to the opposite end of the terrace. My father's eyes have been searching for the last five years. My grandfather was one of the few people who could match my father's brilliance, compassion, and strong, stubborn sense of ethics. My father can discuss in depth on an unparalleled range of topics--Justin Bieber's rise, the Moghul Empire's fall, the economy of rice in South East Asia, the implications of Federer losing his seat as No. 1. He speaks better English than anyone I've met in the English speaking world. He's also a prolific writer, only comparable to his own father, the one who had instilled in him an unquenchable thirst for knowledge. My grandfather was just as attached to the past, just as disillusioned by the present, as is my father, who lost his connection to his childhood, to a glorified past, with the death of my grandfather. My father continually seeks memories, seeks to rebuild the past, seeks ways in which death could have been avoided. He retells stories, hangs on with relish every audible expression of nostalgia by a cousin or aunt, or even a shop owner who knew my grandfather.

On the terrace that night, my father's eyes darted restlessly across the horizon. "There," he pointed, "that dark building behind that pocket of light. That was Dadaji's hospital." A red firecracker splintered the heavy silence between us, or, more accurately, the silence suffocating him.


Back home, my grandmother, clad in her new royal blue cardigan, anxiously awaited our arrival.

"So, you enjoyed?"

And we had. Though my father's heart had been wrung dry, he and I enjoyed the time we spent together. On the roof, throwing lanterns into the air, I felt closer to my father than I had in years, even though I knew his thoughts were not on the paper kites, but elsewhere. That night, he and I stayed awake until 11:30 to light a diya for my grandfather. We bowed our heads in reflection, his hands held in prayer, mine clutched clumsily in front of me, and together we stood for several minutes. Shortly thereafter, I went to bed, but my father stayed awake till the flame burned out.

The next morning, the ground was littered with lifeless, torn paper kites, futile save for the memories they evoked of a glorious day in January.